The Valiant Sailor

01303 250737
New Dover Road, Capel Le Ferne, Folkestone, Kent, CT18 7JJ


Lightly coated Tempura Prawns with a chilli dip served with a crisp side salad £4.95
Ardennes pate served with toast and red onion chutney £4.95
Deep fried whitebait served with fresh salad and lemon mayonnaise £3.95
Grilled sweet pepper topped with feta and red onion chutney served with a balsamic glaze and salad £4.95
Panini served with salad, slaw and crisps Choose from tomato, feta and pesto (v), tuna mayonnaise, ham and mustard or cheese and chutney
£8.95 each (or 2 for £14.50 served 12:00-12.30 Tues-Sat)
Scampi & Chips served with peas, lemon and tartare sauce
Sailor's Big Breakfast sausages, eggs, bacon, tomatoes, mushrooms, hash browns, beans and toast
Chicken Tikka Masala with rice and naan bread
Ham, Egg & Chips (gf)
Homemade beef or Vegetable (v) Lasagne with chips and garlic bread
Homemade Chilli Con Carne with rice
Chips (v) Add cheese for £1 £2.50
Garlic Bread Add cheese for £1 £1.95
Side Salad (v) £2.95
Onion Rings £1.95
8oz rump steak served with chips, onion rings, pan-fried tomato, mushrooms and peas. Add scampi for £4 extra £11.95
Braised Welsh Lamb Shank in a red wine gravy served over mashed potato and local vegetables £14.50
8oz locally sourced gammon steak served with egg or fresh pineapple, chips and peas £9.95
Beer battered cod & chips with peas, lemon and tartare sauce £9.95
Freshly griddled butterflied chicken breast with leeks and feta served with chips and peas £11.95
Pan fried sea bass (gf) served over sauteed potatoes and vegetables £13.95
Valiant Burger - 8oz beef burger served with chips, onion rings and salad with coleslaw (add bacon, cheese or egg for £1, double up for £3) £11.95
1/4 lb vegetable burger (v) with melted cheese and salad served with chips, onion rings and a salsa dip £9.95
Cajun marinated pan-fried chicken burger served with chips, onion rings, salad and salsa £11.95
Creamy mushroom and leek tagliatelle served with garlic bread. Add chicken for £2.00 extra £8.95
Homemade pie of the week served with chips, fresh veg and gravy £9.95
Freshly griddled butterflied chicken breast topped with bacon, cheese and BBQ sauce served with chips and peas £10.95
Fish Fingers & Chips £4.50
Chicken Nuggets & Chips £4.50
Sausage & Chips £4.50
Scampi and Chips £4.50
With a choice of peas or beans
Tomato and Basil Pasta
£6.50 per main or 2 courses for £8.50
Liver, bacon and mash
Cottage pie and fresh veg
Stew of the week with half a crusty baguette
Sausage, egg and chips
Hand battered white fish chips and peas
Tomato and basil pasta topped with grated cheese
Followed by
Mixed ice cream
Apple crumble and custard
Black forest gateaux and cream